Mediterranean Lamb Chops with Herb Marinade

This dish is a great way to enjoy the flavors of the Mediterranean. The lamb chops are marinated in a flavorful blend of herbs, which gives them a tender and juicy texture. This dish is perfect for a special occasion or a weeknight meal.

Prep time: 30 | Cook time: 15 | Serves: 4

Ingredients

• 1 pound lamb chops
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 2 tablespoons chopped fresh rosemary
• 2 tablespoons chopped fresh thyme
• 2 tablespoons chopped fresh oregano
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. In a small bowl, combine the olive oil, lemon juice, rosemary, thyme, oregano, salt, and pepper.
2. Place the lamb chops in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
3. Heat a grill or grill pan over medium-high heat.
4. Remove the lamb chops from the marinade and discard the marinade.
5. Grill the lamb chops for 3-4 minutes per side, or until cooked to your desired doneness.
6. Let the lamb chops rest for 5 minutes before serving.