Caramelized Onion and Goat Cheese Pizza
This caramelized onion and goat cheese pizza is a quick and easy weeknight meal that's perfect for feeding a crowd. The caramelized onions add a sweet and savory flavor to the pizza, while the goat cheese adds a creamy and tangy flavor. The mozzarella cheese helps to hold everything together and gives the pizza a gooey and irresistible texture.
Pizza is one of the most popular foods in the world, and for good reason. It's delicious, versatile, and easy to make. But what if you could make your pizza even better? That's where this caramelized onion and goat cheese pizza comes in.
Caramelized Onion and Goat Cheese Pizza Caramelized Onion and Goat Cheese Pizza Caramelized Onion and Goat Cheese Pizza Caramelized Onion and Goat Cheese Pizza
Prep time: 15 | Cook time: 12 | Serves: 2
Ingredients
  • 1 pre-made pizza crust
  • 1 large onion
  • 1 tablespoon olive oil
  • 1/2 cup goat cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 teaspoon dried oregano
  • Salt and pepper to taste
Instructions
  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Peel and slice the onion.
  3. Heat the olive oil in a large skillet over medium heat.
  4. Add the onions to the skillet and cook, stirring occasionally, until they are golden brown and caramelized, about 15 minutes.
  5. Spread the caramelized onions onto the pizza crust.
  6. Top with the goat cheese, mozzarella cheese, oregano, salt, and pepper.
  7. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  8. Let cool for a few minutes before slicing and serving.
Why It Works
  • The caramelized onions add a sweet and savory flavor to the pizza.
  • The goat cheese adds a creamy and tangy flavor to the pizza.
  • The mozzarella cheese helps to hold everything together and gives the pizza a gooey and irresistible texture.