These Za'atar Roasted Chickpea Bites are a quick and easy snack or appetizer that's perfect for any occasion. They're made with just a few simple ingredients, and they're roasted to perfection until golden brown and crispy. The za'atar seasoning gives them a delicious Middle Eastern flavor, and they're sure to be a hit with everyone who tries them.
Za'atar is a Middle Eastern spice blend that's made with a combination of herbs, spices, and sesame seeds. It's a versatile seasoning that can be used on a variety of dishes, including meat, vegetables, and bread. These Za'atar Roasted Chickpea Bites are a great way to use up leftover chickpeas, and they're a delicious and healthy snack or appetizer. The chickpeas are roasted until golden brown and crispy, and the za'atar seasoning gives them a delicious Middle Eastern flavor. They're sure to be a hit with everyone who tries them.
Prep time: 10 | Cook time: 25 | Serves: 4
Ingredients
1 cup cooked chickpeas
2 tablespoons olive oil
1 tablespoon za'atar seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
Instructions
Preheat oven to 400 degrees F (200 degrees C).
Line a baking sheet with parchment paper.
In a medium bowl, combine chickpeas, olive oil, za'atar, salt, and pepper.
Toss to coat.
Spread chickpeas in an even layer on the prepared baking sheet.
Roast for 20-25 minutes, or until golden brown and crispy.
Serve immediately.
Why It Works
The chickpeas are roasted until golden brown and crispy, giving them a delicious crunch.
The za'atar seasoning gives the chickpeas a delicious Middle Eastern flavor.
These bites are a great way to use up leftover chickpeas.
They're a healthy and delicious snack or appetizer that's perfect for any occasion.