Sweet Mango Black Bean Salad
This refreshing and flavorful salad is a perfect way to enjoy the sweet taste of mango and the savory flavor of black beans. The red bell pepper and red onion add a bit of crunch and color, while the cilantro and lime juice add a touch of freshness. This salad is a great side dish or light lunch option, and it can be made ahead of time and refrigerated for later.
The inspiration for this salad came to me on a hot summer day when I was looking for a light and refreshing meal. I had some ripe mangoes in my fridge, and I thought they would be the perfect addition to a salad. I also had some canned black beans on hand, and I thought they would add a bit of protein and substance to the salad. I diced the mango and black beans and added them to a bowl. Then I diced some red bell pepper and red onion and added them to the bowl. I also added some chopped cilantro and lime juice to the bowl, and seasoned the salad with salt and pepper. I tossed the salad to combine all of the ingredients, and then I served it immediately. The salad was a hit with my family and friends, and I've been making it ever since.
Sweet Mango Black Bean Salad Sweet Mango Black Bean Salad Sweet Mango Black Bean Salad Sweet Mango Black Bean Salad
Prep time: 15 | Cook time: 0 | Serves: 4
Ingredients
  • 1 ripe mango, peeled and diced
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1/2 red bell pepper, diced
  • 1/2 red onion, diced
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons fresh lime juice
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Instructions
  1. In a large bowl, combine the mango, black beans, bell pepper, red onion, cilantro, lime juice, and olive oil.
  2. Season with salt and pepper to taste.
  3. Toss to combine.
  4. Serve immediately or refrigerate for later.
Why It Works
  • The combination of sweet mango and savory black beans is delicious and refreshing.
  • The red bell pepper and red onion add a bit of crunch and color to the salad.
  • The cilantro and lime juice add a touch of freshness to the salad.
  • This salad is a great side dish or light lunch option.
  • This salad can be made ahead of time and refrigerated for later.