Quiche Florentine Pizza
Quiche Florentine Pizza is a quick and easy weeknight meal that's packed with flavor. The pre-made pizza crust makes it a cinch to prepare, and the combination of spinach, onion, red bell pepper, and Parmesan cheese gives it a satisfyingly savory flavor. The almond milk and nutritional yeast add a touch of creaminess and umami, respectively, while the olive oil helps to brown the crust to perfection. This pizza is sure to be a hit with the whole family!
The quiche Florentine pizza is a modern interpretation of a classic French dish. Quiche, a savory tart filled with eggs, cream, and cheese, originated in the Lorraine region of France in the 16th century. The quiche Florentine, a variation on the traditional quiche, was created in the 19th century and features the addition of spinach and Parmesan cheese. This pizza version of the quiche Florentine is a more convenient and portable way to enjoy this delicious dish.
Quiche Florentine Pizza Quiche Florentine Pizza Quiche Florentine Pizza Quiche Florentine Pizza
Prep time: 15 | Cook time: 15 | Serves: 4
Ingredients
  • 1 pre-made pizza crust
  • 1 cup frozen spinach, thawed and drained
  • 1/2 cup chopped onion
  • 1/2 cup chopped red bell pepper
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup almond milk
  • 1/4 cup nutritional yeast
  • 2 teaspoons olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
Instructions
  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Place the pizza crust on a baking sheet.
  3. In a medium bowl, combine the spinach, onion, red bell pepper, Parmesan cheese, almond milk, nutritional yeast, olive oil, salt, and pepper.
  4. Spread the spinach mixture evenly over the pizza crust.
  5. Bake for 12-15 minutes, or until the crust is golden brown and the spinach is heated through.
  6. Let cool for a few minutes before slicing and serving.
Why It Works
  • The pre-made pizza crust saves time and effort, and it provides a sturdy base for the toppings.
  • The combination of spinach, onion, red bell pepper, and Parmesan cheese creates a flavorful and savory filling.
  • The almond milk and nutritional yeast add a touch of creaminess and umami, respectively, to the filling.
  • The olive oil helps to brown the crust to perfection.
  • The quiche Florentine pizza is a quick and easy weeknight meal that's sure to please the whole family.