Creamy Avocado and Lemon Dressing
This creamy avocado and lemon dressing is the perfect way to add a burst of flavor to your favorite salads, grilled meats, or vegetables. It's made with just a few simple ingredients, and it's ready in minutes. The avocado provides a rich, creamy texture, while the lemon juice adds a bright, citrusy flavor. The olive oil helps to emulsify the dressing, and the cilantro and salt and pepper add a touch of extra flavor. This dressing is also a great way to use up leftover avocados.
The avocado and lemon dressing has a long and storied history, dating back to the ancient Aztecs. The Aztecs used avocados to make a variety of dishes, including a type of dressing that was similar to the one we know today. The dressing was made with avocados, lemon juice, olive oil, and cilantro, and it was used to add flavor to meats, vegetables, and salads. Over time, the avocado and lemon dressing spread to other parts of the world, and it eventually became a popular staple in many cuisines. Today, the avocado and lemon dressing is a versatile condiment that can be used to add flavor to a variety of dishes.
Creamy Avocado and Lemon Dressing Creamy Avocado and Lemon Dressing Creamy Avocado and Lemon Dressing Creamy Avocado and Lemon Dressing
Prep time: 5 | Cook time: 0 | Serves: 2
Ingredients
  • 1 ripe avocado
  • 1/4 cup fresh lemon juice
  • 1/4 cup olive oil
  • 1/4 cup chopped fresh cilantro
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
Instructions
  1. Combine all ingredients in a blender and blend until smooth.
  2. Taste and adjust seasonings as desired.
  3. Serve immediately or store in an airtight container in the refrigerator for up to 3 days.
Why It Works
  • The avocado provides a rich, creamy texture that helps to thicken the dressing and make it more satisfying.
  • The lemon juice adds a bright, citrusy flavor that helps to balance out the richness of the avocado.
  • The olive oil helps to emulsify the dressing, making it smooth and easy to pour.
  • The cilantro adds a touch of freshness and herbaceousness to the dressing.
  • The salt and pepper help to enhance the flavors of the other ingredients and add a touch of seasoning to the dressing.