Three-Cheese Ravioli with Marinara Sauce
Fresh wonton wrappers filled with a creamy blend of ricotta, Parmesan, mozzarella, basil, and parsley, topped with a rich marinara sauce. These delicate pillows of pasta are a culinary delight that will tantalize your taste buds with every bite.
The origins of ravioli can be traced back to the Italian Renaissance, where it was a staple dish among the wealthy and elite. It was believed that the first ravioli was created in the 14th century in the town of Busseto, near Parma, by a local chef named Domenico Baratta. Baratta is said to have been inspired by the shape of the Venus de Milo statue, and the dish quickly became a symbol of love and fertility. Over the centuries, ravioli has evolved into a beloved dish enjoyed by people of all ages and cultures, and our Three-Cheese Ravioli with Marinara Sauce is a modern take on this classic recipe.
Three-Cheese Ravioli with Marinara Sauce Three-Cheese Ravioli with Marinara Sauce Three-Cheese Ravioli with Marinara Sauce Three-Cheese Ravioli with Marinara Sauce
Prep time: 15 | Cook time: 10 | Serves: 4
Ingredients
  • 1 package (9 ounces) fresh wonton wrappers
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup grated mozzarella cheese
  • 1/4 cup chopped fresh basil
  • 1/4 cup chopped fresh parsley
  • 1/4 cup marinara sauce
  • Salt and pepper to taste
Instructions
  1. In a medium bowl, combine the ricotta cheese, Parmesan cheese, mozzarella cheese, basil, and parsley. Season with salt and pepper to taste.
  2. Place a wonton wrapper on a lightly floured surface. Place a heaping tablespoon of the cheese filling in the center of the wrapper.
  3. Fold the wonton wrapper over the filling to form a triangle. Press the edges to seal.
  4. Repeat with the remaining wonton wrappers and filling.
  5. Bring a large pot of salted water to a boil. Add the ravioli and cook for 3-4 minutes, or until they float to the top.
  6. Drain the ravioli and serve with marinara sauce.
  7. Garnish with fresh basil, if desired.
Why It Works
  • The combination of ricotta, Parmesan, and mozzarella cheeses creates a creamy, flavorful filling that melts in your mouth.
  • The addition of fresh basil and parsley adds a bright, herbaceous flavor that complements the richness of the cheese.
  • The wonton wrappers are delicate and tender, providing the perfect vessel for the filling.
  • The marinara sauce is rich and flavorful, providing a delicious accompaniment to the ravioli.