Crispy Prosciutto Egg Cups
Crispy Prosciutto Egg Cups are an easy and delicious way to start your day. They're made with just a few ingredients, and they're ready in under 15 minutes. Simply line a muffin tin with prosciutto, crack an egg into each cup, and bake. The prosciutto cups turn crispy in the oven, while the eggs cook to perfection. You can add your favorite toppings, such as cheese, vegetables, or herbs, to make them your own. Crispy Prosciutto Egg Cups are a great way to get your protein fix, and they're also a fun and festive way to serve breakfast or brunch.
The history of Crispy Prosciutto Egg Cups is a long and winding one, dating back to the Middle Ages. In those days, prosciutto was a popular way to preserve meat, and it was often used in stews and other dishes. Over time, people began to experiment with using prosciutto to make other dishes, including egg cups. These early egg cups were very similar to the ones we make today, and they were often served as a breakfast or brunch dish. Crispy Prosciutto Egg Cups became popular in the United States in the early 20th century, and they have been a staple of American breakfast and brunch menus ever since. Today, Crispy Prosciutto Egg Cups are a popular and versatile dish that can be enjoyed by people of all ages.
Crispy Prosciutto Egg Cups Crispy Prosciutto Egg Cups Crispy Prosciutto Egg Cups Crispy Prosciutto Egg Cups
Prep time: 10 | Cook time: 15 | Serves: 6
Ingredients
  • 6 slices of prosciutto
  • 6 large eggs
  • 1/4 cup diced bell peppers
  • 1/4 cup diced onions
  • Salt and pepper to taste
  • Fresh parsley for garnish
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Lightly grease a muffin tin with cooking spray.
  3. Line each muffin cup with a slice of prosciutto, forming a cup shape.
  4. Divide the diced bell peppers and onions among the prosciutto cups.
  5. Carefully crack an egg into each prosciutto cup.
  6. Season with salt and pepper.
  7. Bake in the preheated oven for 12-15 minutes, or until the egg whites are set.
  8. Garnish with fresh parsley before serving.
Why It Works
  • The prosciutto cups create a crispy and flavorful exterior for the eggs.
  • The eggs cook evenly in the prosciutto cups, resulting in a tender and fluffy texture.
  • You can add your favorite toppings to the egg cups to create a variety of different flavors and textures.
  • Crispy Prosciutto Egg Cups are a quick and easy way to get your protein fix.