Grilled Chicken and Peach Salad with Honey Mustard Dressing

This salad is a delicious and refreshing way to enjoy grilled chicken and peaches. The honey mustard dressing adds a touch of sweetness and tanginess that perfectly complements the flavors of the chicken and fruit.

Prep time: 15 | Cook time: 20 | Serves: 4

Ingredients

• 1 pound boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 peaches, pitted and sliced
• 1/2 cup red onion, thinly sliced
• 1/4 cup chopped fresh cilantro
• 1/4 cup honey mustard dressing

Instructions

1. Preheat a grill or grill pan over medium-high heat.
2. Brush the chicken breasts with olive oil and season with salt and pepper.
3. Grill the chicken breasts for 8-10 minutes per side, or until cooked through.
4. Let the chicken breasts rest for 5 minutes before slicing.
5. In a large bowl, combine the sliced chicken breasts, peaches, red onion, and cilantro.
6. Drizzle with honey mustard dressing and toss to coat.
7. Serve immediately.