Almond Butter and Jelly Smoothie

Almond Butter and Jelly Smoothie is a classic combination of nutty, sweet, and tart flavors that comes together in a creamy, frosty, and refreshing smoothie. It's perfect for a quick and easy breakfast or snack, and it's a great way to get your daily dose of fruits, vegetables, and healthy fats.

The Almond Butter and Jelly Smoothie is a modern take on the classic PB&J sandwich. It was first created in the early 2000s by a group of health-conscious surfers who were looking for a way to get their daily dose of protein and nutrients without eating a heavy meal. The smoothie quickly became a favorite among surfers and other athletes, and it soon spread to the mainstream. Today, the Almond Butter and Jelly Smoothie is a popular choice for people of all ages who are looking for a healthy and delicious way to start their day.

Prep time: 5 | Cook time: 0 | Serves: 1

Ingredients

• 1/2 cup almond milk
• 1/2 cup frozen berries
• 1/4 cup almond butter
• 1 tablespoon chia seeds
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon
• Pinch of salt
• 1 tablespoon unsweetened fruit jelly

Instructions

1. Combine all ingredients in a blender and blend until smooth.
2. Enjoy!

Why It Works

• The combination of almond milk, frozen berries, almond butter, chia seeds, vanilla extract, ground cinnamon, and salt creates a creamy, frosty, and refreshing smoothie.
• The almond milk provides a nutty flavor and a creamy texture.
• The frozen berries add sweetness and tartness, and they help to thicken the smoothie.
• The almond butter adds protein and healthy fats, and it gives the smoothie a nutty flavor.
• The chia seeds add fiber and nutrients, and they help to thicken the smoothie.
• The vanilla extract and ground cinnamon add flavor and depth to the smoothie.
• The salt helps to balance the sweetness of the smoothie.