This cooling cucumber and mint elixir is the perfect way to beat the summer heat. It's made with just a few simple ingredients and it's packed with flavor. The cucumber is refreshing and hydrating, the mint is cooling and invigorating, and the lemon juice adds a bit of brightness. Honey is optional, but it adds a touch of sweetness that can help to balance out the tartness of the lemon juice. Note: If you re very sensitive to tart flavors, you may want to use less lemon juice.
The cucumber and mint elixir is a refreshing and invigorating drink that has been enjoyed for centuries. The earliest known recipe for a cucumber and mint drink dates back to the 13th century, when it was used as a cooling tonic in traditional Persian medicine. Over time, the drink spread to other parts of the world, including India, Europe, and the Americas. Today, the cucumber and mint elixir is a popular summer drink that can be found on menus at restaurants and cafes around the world.
Prep time: 5 | Cook time: 0 | Serves: 2
Ingredients
1 cucumber, peeled and sliced
1/2 cup mint leaves
1/4 cup lemon juice
1/4 cup water
1 tablespoon honey (optional)
Ice
Instructions
Combine all ingredients in a blender and blend until smooth.
Pour over ice and enjoy.
Why It Works
The cucumber is a good source of water and electrolytes, which can help to rehydrate the body and prevent dehydration.
The mint is a good source of antioxidants, which can help to protect the body against damage from free radicals.
The lemon juice is a good source of vitamin C, which is an important nutrient for immune system health.
The honey is a natural sweetener that can help to balance out the tartness of the lemon juice.