Jalapeno Lime Grilled Soft-Shell Crab
This recipe for Jalapeno Lime Grilled Soft-Shell Crab is a delicious and easy way to enjoy this summer seafood delicacy. The crabs are marinated in a flavorful blend of jalapenos, lime juice, garlic, and olive oil, then grilled to perfection. The result is a succulent and juicy crab with a slightly charred exterior and a bright and tangy flavor. Serve with your favorite sides for a complete meal.
Soft-shell crabs are a delicacy that is enjoyed by many people around the world. They are typically caught in the spring and summer months, when their shells are soft and pliable. This makes them easy to eat, as you can simply bite through the shell. Soft-shell crabs can be cooked in a variety of ways, but grilling is one of the best methods. Grilling imparts a slightly charred flavor to the crabs, which complements their delicate sweetness. This recipe for Jalapeno Lime Grilled Soft-Shell Crab is a great way to enjoy this delicious seafood delicacy. The marinade, made with jalapenos, lime juice, garlic, and olive oil, adds a bright and tangy flavor to the crabs. The crabs are then grilled to perfection, resulting in a succulent and juicy dish.
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Prep time: 20 | Cook time: 10 | Serves: 4
Ingredients
  • 4 soft-shell crabs, cleaned
  • 2 jalapenos, sliced
  • 2 limes, juiced
  • 3 garlic cloves, minced
  • 2 tbsp olive oil
  • Salt and pepper to taste
  • Fresh cilantro for garnish
Instructions
  1. In a bowl, combine jalapenos, lime juice, garlic, olive oil, salt, and pepper.
  2. Add the cleaned soft-shell crabs to the marinade and let them sit for 15 minutes.
  3. Preheat the grill to medium-high heat.
  4. Grill the marinated soft-shell crabs for 3-4 minutes per side until they are cooked through and slightly charred.
  5. Remove from the grill and garnish with fresh cilantro.
  6. Serve hot and enjoy!
Why It Works
  • The marinade helps to tenderize the crabs and infuses them with flavor.
  • Grilling the crabs over high heat creates a slightly charred exterior, which adds flavor and texture.
  • The bright and tangy flavors of the marinade complement the delicate sweetness of the crabs.
  • Serving the crabs with your favorite sides creates a complete meal.