This refreshing strawberry and basil agua fresca is the perfect way to cool down on a hot summer day. It's made with just a few simple ingredients, and it's incredibly easy to make. Simply blend all of the ingredients together until smooth, then strain the mixture through a fine-mesh sieve into a pitcher. Serve over ice and enjoy!
Agua fresca is a refreshing, non-alcoholic beverage that is popular in Mexico and other Latin American countries. It is typically made with fruit, water, and sugar, and can be flavored with a variety of herbs and spices. Strawberry and basil agua fresca is a classic combination, and it's one of our favorites. The strawberries provide a sweet, fruity flavor, while the basil adds a refreshing, herbaceous note. This agua fresca is perfect for sipping on its own, or for using as a base for cocktails or mocktails.
Prep time: 10 | Cook time: 0 | Serves: 4
Ingredients
1 cup fresh strawberries, hulled and halved
1/2 cup fresh basil leaves
1/2 cup lime juice, freshly squeezed
1/4 cup honey
4 cups water
Instructions
Combine all of the ingredients in a blender and blend until smooth.
Strain the mixture through a fine-mesh sieve into a pitcher.
Serve over ice and enjoy!
Why It Works
The combination of strawberries and basil is a classic for a reason. The sweet, fruity flavor of the strawberries pairs perfectly with the refreshing, herbaceous flavor of the basil.
The agua fresca is made with just a few simple ingredients, and it's incredibly easy to make. Simply blend all of the ingredients together until smooth, then strain the mixture through a fine-mesh sieve into a pitcher.
The agua fresca is naturally sweetened with honey, which adds a touch of sweetness without being overpowering.