Seafood Linguine with Clams, Mussels, and Shrimp
This seafood linguine with clams, mussels, and shrimp is a flavorful and easy-to-make dish that is perfect for a weeknight meal. The combination of seafood and the rich tomato sauce creates a delicious and satisfying dish that will please everyone at the table.
Seafood linguine is a classic Italian dish that has been enjoyed for centuries. The dish is believed to have originated in the coastal regions of Italy, where seafood was plentiful. The original recipe for seafood linguine likely included only a few simple ingredients, such as tomatoes, garlic, and olive oil. Over time, the recipe has evolved to include a variety of seafood, such as clams, mussels, and shrimp. Today, seafood linguine is a popular dish all over the world, and it is often served as a main course or as part of a larger meal.
Seafood Linguine with Clams, Mussels, and Shrimp Seafood Linguine with Clams, Mussels, and Shrimp Seafood Linguine with Clams, Mussels, and Shrimp Seafood Linguine with Clams, Mussels, and Shrimp
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
  • 1 pound linguine pasta
  • 1 pound clams, scrubbed and cleaned
  • 1 pound mussels, scrubbed and debearded
  • 1 pound shrimp, peeled and deveined
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (28-ounce) can crushed tomatoes
  • 1/2 cup dry white wine
  • 1/4 cup chopped fresh basil
  • Salt and pepper to taste
Instructions
  1. Cook linguine according to package directions.
  2. While linguine is cooking, heat olive oil in a large skillet over medium heat.
  3. Add onion and garlic to the skillet and cook until softened.
  4. Add crushed tomatoes, white wine, and basil to the skillet. Bring to a simmer and cook for 10 minutes.
  5. Add clams, mussels, and shrimp to the skillet. Cover and cook until the seafood is cooked through, about 5 minutes.
  6. Drain linguine and add it to the skillet with the seafood sauce.
  7. Stir to combine and cook until heated through.
  8. Season with salt and pepper to taste.
  9. Serve immediately.
Why It Works
  • The combination of seafood and the rich tomato sauce creates a delicious and satisfying dish.
  • The use of fresh herbs, such as basil, adds a bright and flavorful note to the dish.
  • The dish is easy to make and can be prepared in under 30 minutes.
  • Seafood linguine is a versatile dish that can be served as a main course or as part of a larger meal.