This hydrating kiwi smoothie is a delicious and refreshing way to start your day. It's packed with nutrients and antioxidants, and it's perfect for those who are looking for a healthy and energizing breakfast or snack. The combination of kiwi, banana, spinach, almond milk, honey, and cinnamon creates a smoothie that is both flavorful and satisfying.
The history of the kiwi smoothie is a long and winding one. It is believed that the first kiwi smoothie was created in the early 1900s by a group of health-conscious Californians. These early smoothies were made with a simple blend of kiwi, banana, and yogurt. Over time, the kiwi smoothie evolved to include a variety of other ingredients, such as spinach, almond milk, honey, and cinnamon. Today, the kiwi smoothie is a popular breakfast and snack option for people all over the world.
Prep time: 5 | Cook time: 0 | Serves: 2
Ingredients
1 cup frozen kiwi slices
1 ripe banana, frozen
1 cup frozen spinach
1/2 cup almond milk
1/4 cup water
1 tablespoon honey
Optional: 1/2 teaspoon ground cinnamon
Instructions
Combine all ingredients in a blender and blend until smooth.
Adjust the consistency by adding more almond milk or water as needed.
Garnish with additional kiwi slices or a sprinkle of cinnamon, if desired.
Why It Works
The kiwi in this smoothie provides a good source of vitamin C, which is an important antioxidant.
The banana adds sweetness and creaminess to the smoothie, and it is also a good source of potassium.
The spinach adds a boost of nutrition to the smoothie, and it is a good source of iron and folate.
The almond milk is a good source of calcium and vitamin D.
The honey adds a touch of sweetness to the smoothie, and it is also a good source of antioxidants.
The cinnamon adds a warm and spicy flavor to the smoothie, and it is also a good source of antioxidants.