Refreshing Herb and Bone Broth

This refreshing herb and bone broth is the perfect way to warm up on a cold day. The combination of fresh herbs and bone broth is both flavorful and invigorating. The lemon juice adds a bit of brightness, and the salt and pepper help to balance out the flavors.

I first came up with this recipe when I was feeling under the weather. I was looking for something that would be both comforting and nourishing, and this broth fit the bill perfectly. I've been making it ever since, and it's become a favorite of mine and my family's.

Prep time: 10 | Cook time: 15 | Serves: 2

Ingredients

• 4 cups unsalted homemade chicken bone broth
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh cilantro
• 1/4 cup chopped fresh mint
• 1/4 cup chopped fresh basil
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Combine all ingredients in a medium saucepan.
2. Bring to a simmer over medium heat.
3. Reduce heat to low and simmer for 15 minutes, or until flavors are well blended.
4. Strain through a fine-mesh sieve into a clean saucepan.
5. Season with additional salt and pepper to taste, if desired.
6. Serve warm and enjoy.

Why It Works

• The combination of fresh herbs and bone broth is both flavorful and invigorating.
• The lemon juice adds a bit of brightness, and the salt and pepper help to balance out the flavors.
• This broth is a great way to use up leftover chicken bones.