Chicken and Veggie Burgers
These chicken and veggie burgers are a healthy and delicious alternative to traditional beef burgers. They're made with ground chicken, chopped onion, green bell pepper, red bell pepper, fresh parsley, olive oil, cumin, salt, and pepper. The burgers are baked in the oven until cooked through, and they can be served on buns with your favorite toppings.
I've always been a fan of chicken burgers, but I've never been a huge fan of the traditional beef burgers. They're often dry and bland, and they don't have a lot of flavor. I decided to create my own chicken burger recipe that was moist, flavorful, and juicy. I started with ground chicken, which is a lean and healthy protein source. I then added chopped onion, green bell pepper, red bell pepper, and fresh parsley for flavor and texture. I also added olive oil, cumin, salt, and pepper to taste. I mixed everything together and formed the mixture into patties. I then baked the patties in the oven until cooked through. The result was a delicious and juicy chicken burger that was packed with flavor. I've been making these chicken and veggie burgers for years now, and they've become a favorite of mine and my family. They're a healthy and delicious alternative to traditional beef burgers, and they're perfect for a quick and easy meal.
Chicken and Veggie Burgers Chicken and Veggie Burgers Chicken and Veggie Burgers Chicken and Veggie Burgers
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
  • 1 pound ground chicken
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped red bell pepper
  • 1/4 cup chopped fresh parsley
  • 1 tablespoon olive oil
  • 1 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
Instructions
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a large bowl, combine the ground chicken, onion, bell peppers, parsley, olive oil, cumin, salt, and pepper.
  3. Mix well and form into 4 patties.
  4. Place the patties on a baking sheet and bake for 20 minutes, or until cooked through.
Why It Works
  • Ground chicken is a lean and healthy protein source.
  • Chopped onion, green bell pepper, red bell pepper, and fresh parsley add flavor and texture.
  • Olive oil, cumin, salt, and pepper add taste.
  • Baking the burgers in the oven ensures that they are cooked through and juicy.