Wassail

Wassail is a warm and inviting holiday beverage that is perfect for sipping on a cold winter night. It is made with a combination of apple cider, orange juice, lemon juice, honey, and spices, and can be easily made on the stovetop. Wassail is a traditional English drink that dates back to the Middle Ages, and it is often served at Christmas and other winter holidays.

Wassail has a long and storied history, dating back to the Middle Ages. The word "wassail" comes from the Old English phrase "waes hael", which means "be in good health". Wassail was originally a type of alcoholic beverage made with ale, honey, and spices. It was often served at feasts and celebrations, and was thought to have medicinal properties. Over time, wassail evolved into a non-alcoholic beverage that is now enjoyed by people of all ages. Wassail is a popular holiday drink in many countries around the world, and it is often served at Christmas and other winter holidays. It is a warm and inviting beverage that is perfect for sipping on a cold winter night.

Prep time: 5 | Cook time: 15 | Serves: 4

Ingredients

• 4 cups apple cider
• 1/2 cup orange juice
• 1/4 cup lemon juice
• 1/4 cup honey
• 1 cinnamon stick
• 8 whole cloves
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon ground ginger

Instructions

1. Combine all ingredients in a large saucepan.
2. Bring to a simmer over medium heat.
3. Reduce heat to low and simmer for 15 minutes.
4. Strain into mugs and serve warm.

Why It Works

• The combination of apple cider, orange juice, and lemon juice gives wassail a sweet and tart flavor.
• The honey adds a touch of sweetness and helps to balance out the tartness of the fruit juices.
• The spices, such as cinnamon, cloves, nutmeg, and ginger, give wassail a warm and inviting flavor.
• Simmering wassail for 15 minutes helps to extract the flavors from the spices and allows the flavors to meld together.