Spicy Black Bean and Sweet Potato Soup
This spicy black bean and sweet potato soup is a hearty and flavorful dish that's perfect for a cold night. The combination of sweet potatoes, black beans, and spices creates a rich and flavorful soup that's sure to please everyone at the table.
I first came up with this recipe a few years ago when I was looking for a way to use up some leftover sweet potatoes. I had never made a soup with sweet potatoes before, but I was intrigued by the idea of combining them with black beans and spices. The result was a soup that was both hearty and flavorful, and it quickly became a favorite in my household.
Spicy Black Bean and Sweet Potato Soup Spicy Black Bean and Sweet Potato Soup Spicy Black Bean and Sweet Potato Soup Spicy Black Bean and Sweet Potato Soup
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
  • 2 medium sweet potatoes, peeled and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can (15 ounces) black beans, rinsed and drained
  • 4 cups chicken broth or vegetable broth
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper (optional, for extra heat)
  • Salt and black pepper to taste
Instructions
  1. In a large pot or Dutch oven over medium heat, heat a drizzle of olive oil.
  2. Add the onion and cook until softened, about 5 minutes.
  3. Add the garlic and cook for 1 minute more.
  4. Add the sweet potatoes, black beans, chicken broth, cumin, chili powder, and cayenne pepper (if using).
  5. Bring to a boil, then reduce heat and simmer for 20 minutes, or until the sweet potatoes are tender.
  6. Use an immersion blender or transfer the soup to a blender and puree until smooth.
  7. Season with salt and pepper to taste.
  8. Serve warm, garnished with your favorite toppings, such as avocado, cilantro, or sour cream.
Why It Works
  • The combination of sweet potatoes, black beans, and spices creates a rich and flavorful soup.
  • The sweet potatoes add a natural sweetness to the soup, while the black beans provide a hearty and filling texture.
  • The spices add a depth of flavor to the soup, and the cayenne pepper gives it a slight kick.
  • The soup is easy to make and can be tailored to your own taste preferences.