Indigestion-Easing Activated Charcoal and Ginger Shots

Indigestion's got nothing on you once you've taken a couple swigs of this gut-soothing shot. Here's the secret: activated charcoal and ginger are both age-old remedies for upset digestion. Ginger soothes the stomach lining, while activated charcoal binds to toxins and helps to remove them from the body.

The history of this recipe is as long and winding as the digestive tract itself. It all started with the ancient Egyptians, who used activated charcoal to treat a variety of ailments, including indigestion. Centuries later, ginger was added to the mix, as it was found to be equally effective at calming an upset stomach. The two ingredients were eventually combined into a single remedy, which was passed down through generations.

Prep time: 5 | Cook time: 0 | Serves: 2

Ingredients

• 1/2 cup activated charcoal
• 1/4 cup freshly grated ginger
• 1/4 cup lemon juice
• 1/2 cup water
• 2 tablespoons raw honey
• Pinch of sea salt
• 2 shots of cayenne pepper

Instructions

1. Add activated charcoal, ginger, lemon juice, water, honey, sea salt, and cayenne pepper to a blender and blend until smooth.
2. Serve immediately.

Why It Works

• Activated charcoal is a highly porous material that has a large surface area, allowing it to bind to toxins and remove them from the body.
• Ginger contains a compound called gingerol, which has anti-inflammatory and anti-nausea properties.
• Lemon juice helps to stimulate digestion and reduce stomach acidity.
• Honey is a natural sweetener that also has antibacterial and antifungal properties.
• Sea salt helps to balance the electrolytes in the body.