Spiced Apple Cider
This classic autumnal beverage is the perfect way to warm up on a chilly day. It's made with apple cider, orange zest and juice, cinnamon sticks, cloves, and nutmeg. You can also add honey to taste, if you like. The cider is simmered until it's hot and flavorful, then strained into a serving pitcher or individual mugs. Garnish with orange slices and cinnamon sticks for a festive touch.
Apple cider is a staple of fall, and for good reason. It's warm, comforting, and delicious. But what if you could make it even better? That's where this recipe comes in. By adding orange zest and juice, cinnamon sticks, cloves, and nutmeg, you can create a spiced apple cider that's out of this world. The orange adds a bright citrus flavor that complements the apples perfectly, while the spices give it a warm and cozy flavor. And if you like your cider a little sweeter, you can always add some honey to taste. This recipe is easy to make and can be tailored to your own taste preferences. So next time you're looking for a warm and comforting drink, give this spiced apple cider a try.
Spiced Apple Cider Spiced Apple Cider Spiced Apple Cider Spiced Apple Cider
Prep time: 5 | Cook time: 15 | Serves: 2
Ingredients
  • 3 cups apple cider
  • 1 orange, zested and juiced
  • 3 cinnamon sticks
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1/4 cup honey (optional)
  • Orange slices, for garnish
  • Cinnamon sticks, for garnish
Instructions
  1. In a medium saucepan, combine the apple cider, orange zest, orange juice, cinnamon sticks, cloves, and nutmeg.
  2. Bring to a simmer over medium heat. Reduce heat to low and simmer for 15 minutes, or until the cider is hot and flavorful.
  3. Strain the cider into a serving pitcher or individual mugs.
  4. Stir in honey, if desired.
  5. Garnish with orange slices and cinnamon sticks.
Why It Works
  • The combination of apple cider, orange zest and juice, cinnamon sticks, cloves, and nutmeg creates a complex and flavorful beverage.
  • Simmering the cider allows the flavors to meld together and develop.
  • Straining the cider removes any sediment or solids, resulting in a smooth and clear beverage.
  • Garnishing the cider with orange slices and cinnamon sticks adds a festive touch.