Air Fryer Balsamic Roasted Brussels Sprouts

These air fryer balsamic roasted Brussels sprouts are a quick and easy side dish that is packed with flavor. They are crispy on the outside and tender on the inside, and the balsamic vinegar gives them a delicious sweet and tangy flavor.

Prep time: 10 | Cook time: 15 | Serves: 4

Ingredients

• 1 pound Brussels sprouts, trimmed and halved
• 1 tablespoon olive oil
• 2 tablespoons balsamic vinegar
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Preheat the air fryer to 400 degrees F (200 degrees C).
2. In a medium bowl, combine the Brussels sprouts, olive oil, balsamic vinegar, oregano, salt, and pepper. Toss to coat.
3. Spread the Brussels sprouts in a single layer in the air fryer basket.
4. Cook for 12-15 minutes, or until the Brussels sprouts are tender and crispy, shaking the basket halfway through cooking.
5. Serve immediately.