Creamy Avocado and Feta Stuffed Mushrooms
Introducing the ultimate air fryer appetizer: Creamy Avocado and Feta Stuffed Mushrooms. These bite-sized delights are a symphony of flavors, textures, and colors. The earthy mushrooms provide a sturdy base for the creamy avocado filling, while the tangy feta cheese and aromatic cilantro add depth and freshness. A squeeze of lemon juice brightens up the dish, and a hint of black pepper adds subtle heat. Whether you're hosting a party or simply craving a satisfying snack, these stuffed mushrooms will be the star of the show.
The genesis of this culinary masterpiece lies in the kitchens of ancient Greece, where stuffed mushrooms were a delicacy enjoyed by philosophers and poets alike. Over centuries, the recipe evolved, traveling through the Mediterranean and beyond, absorbing influences from diverse cultures. It was not until the advent of the air fryer, however, that this dish truly reached its zenith. The air fryer's ability to circulate hot air evenly ensures that the mushrooms cook to perfection, with a crispy exterior and a tender, juicy interior. The result is an appetizer that is both indulgent and effortlessly elegant.
Creamy Avocado and Feta Stuffed Mushrooms Creamy Avocado and Feta Stuffed Mushrooms Creamy Avocado and Feta Stuffed Mushrooms Creamy Avocado and Feta Stuffed Mushrooms
Prep time: 15 | Cook time: 12 | Serves: 6
Ingredients
  • 12 large mushrooms
  • 1 ripe avocado
  • 1/2 cup crumbled feta cheese
  • 1/4 cup chopped red onion
  • 1/4 cup chopped fresh cilantro
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
Instructions
  1. Preheat the air fryer to 400 degrees F (200 degrees C).
  2. Remove the stems from the mushrooms and finely chop them.
  3. In a medium bowl, combine the avocado, feta, red onion, cilantro, lemon juice, salt, and pepper. Stir until well combined.
  4. Stuff the mushroom caps with the avocado mixture.
  5. Place the stuffed mushrooms in the air fryer basket and cook for 10-12 minutes, or until the mushrooms are tender and the filling is hot and bubbly.
  6. Serve immediately.
Why It Works
  • The air fryer's high heat helps to caramelize the mushrooms, creating a savory and slightly crispy exterior.
  • The creamy avocado filling provides a luscious contrast to the crispy mushrooms, while the feta cheese adds a tangy and salty flavor.
  • The chopped red onion and cilantro add a fresh and aromatic touch, brightening up the dish with their vibrant colors.
  • The lemon juice adds a hint of acidity, balancing out the richness of the filling and preventing it from becoming too heavy.
  • The salt and black pepper enhance the natural flavors of all the ingredients, creating a harmonious and well-rounded dish.