Air Fryer Crispy Paleo Chicken Wings
These air fryer crispy paleo chicken wings are the perfect party food or game day snack. They're made with just a few simple ingredients and are cooked to perfection in the air fryer. The result is a crispy, flavorful chicken wing that's sure to be a hit with everyone who tries them.
Chicken wings have been a popular party food for decades, but traditional deep-fried chicken wings are often greasy and unhealthy. Air fryer chicken wings are a healthier alternative that are just as crispy and flavorful as their deep-fried counterparts. They're also much easier to make, making them a great option for busy cooks. I first started making air fryer chicken wings a few years ago when I was looking for a healthier way to enjoy this classic party food. I experimented with different recipes and techniques, and eventually settled on this one. It's simple, easy to follow, and always results in perfectly crispy chicken wings.
Prep time: 15 | Cook time: 15 | Serves: 4
Ingredients
- 1 pound chicken wings
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
Instructions
- Preheat air fryer to 400 degrees F (200 degrees C).
- Pat chicken wings dry with paper towels.
- In a large bowl, combine chicken wings, olive oil, salt, pepper, paprika, garlic powder, and onion powder. Toss to coat.
- Place chicken wings in the air fryer basket and cook for 12-15 minutes, or until golden brown and crispy.
- Flip chicken wings halfway through cooking.
- Serve hot with your favorite dipping sauce.
Why It Works
- The air fryer circulates hot air around the chicken wings, cooking them evenly and resulting in a crispy exterior and juicy interior.
- The olive oil helps to keep the chicken wings moist and flavorful.
- The salt, pepper, paprika, garlic powder, and onion powder add flavor to the chicken wings.
- Flipping the chicken wings halfway through cooking ensures that they cook evenly on all sides.