Crispy Air Fryer Deviled Eggs
Air fryer deviled eggs are the perfect party appetizer. They're easy to make, and they're always a hit with guests. The key to making great air fryer deviled eggs is to use fresh, high-quality ingredients. Start with large, fresh eggs that have been hard-boiled and peeled. Then, make sure to use a good mayonnaise and Dijon mustard. Apple cider vinegar adds a bit of brightness and acidity to the filling, and salt and black pepper are essential for seasoning. Finally, don't skimp on the paprika and chives. They add color and flavor to the finished product.
Deviled eggs have been a popular party food for centuries. They're believed to have originated in Europe, where they were originally made with a mixture of hard-boiled eggs, mayonnaise, and mustard. Over time, deviled eggs have evolved to include a variety of ingredients, such as bacon, cheese, and even caviar. Today, deviled eggs are a staple of party platters and buffets around the world. Air fryer deviled eggs are a relatively new twist on this classic dish. They're made by cooking the deviled eggs in an air fryer, which gives them a crispy exterior and a creamy interior. Air fryer deviled eggs are the perfect appetizer for any occasion. They're easy to make, they're delicious, and they're always a hit with guests.
Crispy Air Fryer Deviled Eggs Crispy Air Fryer Deviled Eggs Crispy Air Fryer Deviled Eggs Crispy Air Fryer Deviled Eggs
Prep time: 15 | Cook time: 7 | Serves: 6
Ingredients
  • Hard-boiled eggs
  • Mayonnaise
  • Dijon mustard
  • Apple cider vinegar
  • Salt
  • Black pepper
  • Paprika
  • Chives
Instructions
  1. Cut the hard-boiled eggs in half lengthwise and remove the yolks.
  2. Place the yolks in a small bowl and mash them with a fork.
  3. Add the mayonnaise, Dijon mustard, apple cider vinegar, salt, and black pepper to the yolks and mix until well combined.
  4. Spoon the yolk mixture into the egg white halves.
  5. Sprinkle paprika and chives on top.
  6. Place the deviled eggs in the air fryer basket and cook at 375 degrees Fahrenheit for 5-7 minutes, or until the tops are crispy.
Why It Works
  • The air fryer cooks the deviled eggs quickly and evenly, resulting in a crispy exterior and a creamy interior.
  • The mayonnaise and Dijon mustard provide a rich and flavorful base for the filling.
  • The apple cider vinegar adds a bit of brightness and acidity to the filling.
  • The salt and black pepper season the filling to perfection.
  • The paprika and chives add color and flavor to the finished product.