Air Fryer Paleo Quesadillas

These grain-free quesadillas are made with almond flour tortillas and filled with ground beef, cheese, and your favorite toppings. They're perfect for a quick and easy weeknight meal or snack.

The quesadilla is a classic Mexican dish that is typically made with corn or wheat tortillas. However, if you're following a paleo diet, you can't eat grains. That's where these almond flour tortillas come in. They're made with a blend of almond flour, tapioca flour, and coconut flour, and they're just as delicious as traditional tortillas. Plus, they're grain-free and gluten-free, so they're perfect for people with celiac disease or gluten intolerance.

Prep time: 10 | Cook time: 10 | Serves: 2

Ingredients

• Almond flour tortillas
• Avocado oil
• Ground beef
• Onion
• Bell pepper
• Taco seasoning
• Shredded cheddar cheese (optional)
• Salsa, for serving

Instructions

1. Preheat your air fryer to 375 degrees F (190 degrees C).
2. Brush both sides of an almond flour tortilla with avocado oil.
3. In a bowl, combine the ground beef, onion, bell pepper, and taco seasoning.
4. Spread half of the beef mixture evenly over one side of the tortilla.
5. If desired, top with shredded cheddar cheese.
6. Place the tortilla in the air fryer and cook for 4-5 minutes, or until the tortilla is golden brown and the cheese is melted.
7. Remove from the air fryer and cut into wedges.
8. Serve with salsa.

Why It Works

• The almond flour tortillas are crispy and chewy, just like traditional tortillas.
• The ground beef filling is flavorful and juicy.
• The cheese melts perfectly and adds a delicious richness to the quesadillas.
• The air fryer cooks the quesadillas quickly and evenly, so they're perfect for a quick and easy meal.