Air Fryer Paleo Zucchini Fries

Zucchini fries are a healthy and delicious way to get your vegetable fix. They're crispy on the outside, tender on the inside, and can be made in just a few minutes in the air fryer. This recipe is for a simple paleo version of zucchini fries, made with just zucchini, olive oil, salt, and pepper.

Zucchini fries are a relatively new dish, but they've quickly become a popular appetizer or side dish. They're a great way to use up extra zucchini, and they're also a healthier alternative to traditional potato fries. This recipe for paleo zucchini fries is a simple and delicious way to make this popular dish at home. It uses just a few simple ingredients, and it's ready in just a few minutes.

Prep time: 10 | Cook time: 12 | Serves: 2

Ingredients

• 1 large zucchini, sliced into 1/2-inch strips
• 1 tablespoon olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper

Instructions

1. Preheat your air fryer to 400 degrees F (200 degrees C).
2. In a large bowl, toss the zucchini with the olive oil, salt, and pepper.
3. Spread the zucchini in a single layer in the air fryer basket.
4. Cook for 10-12 minutes, or until golden brown and crispy.

Why It Works

• The air fryer cooks the zucchini fries quickly and evenly, resulting in a crispy exterior and a tender interior.
• The olive oil helps to keep the zucchini fries moist and flavorful.
• The salt and pepper add flavor to the zucchini fries.