Cheesy Air Fryer Breakfast Casserole with Sweet Potatoes

This cheesy air fryer breakfast casserole with sweet potatoes is a hearty and filling way to start your day. The sweet potatoes add a natural sweetness to the dish, while the bell pepper and onion provide a savory balance. The breakfast sausage and cheese add richness and flavor, and the eggs bind everything together. This casserole is easy to make and can be customized to your liking. You can add your favorite vegetables, meats, or cheeses. It's also a great way to use up leftover sweet potatoes.

I first came up with this recipe when I was looking for a way to use up some leftover sweet potatoes. I had been roasting a lot of sweet potatoes lately, and I was getting tired of eating them the same way every night. I decided to try making a breakfast casserole with them, and I was so glad I did. The casserole was a hit with my family, and it's now one of my favorite breakfast recipes.

Prep time: 15 | Cook time: 25 | Serves: 4

Ingredients

• 1 pound sweet potatoes, peeled and diced
• 1/2 onion, chopped
• 1/2 red bell pepper, chopped
• 1 (12-ounce) package breakfast sausage
• 8 eggs
• 1/2 cup milk
• 1/2 cup shredded cheddar cheese
• Salt and pepper to taste

Instructions

1. Preheat the air fryer to 375 degrees F (190 degrees C).
2. In a large bowl, combine the sweet potatoes, onion, bell pepper, sausage, eggs, milk, cheese, salt, and pepper.
3. Pour the mixture into a 9-inch pie plate.
4. Cook in the air fryer for 20-25 minutes, or until the eggs are cooked through and the casserole is golden brown.

Why It Works

• The sweet potatoes add a natural sweetness to the dish.
• The bell pepper and onion provide a savory balance.
• The breakfast sausage and cheese add richness and flavor.
• The eggs bind everything together.
• This casserole is easy to make and can be customized to your liking.