Air Fryer Crispy Breakfast Croissants

These Air Fryer Crispy Breakfast Croissants are the perfect way to start your day! They're flaky, cheesy, and packed with flavor. Plus, they're so easy to make, you'll be able to whip them up in no time.

Breakfast is the most important meal of the day, but it can be hard to find something that's both delicious and easy to make. These Air Fryer Crispy Breakfast Croissants are the perfect solution! They're made with just a few simple ingredients, and they can be cooked in the air fryer in just 8-10 minutes. That means you can have a hot, fresh breakfast on the table in no time.

Prep time: 10 | Cook time: 10 | Serves: 4

Ingredients

• 1 package (8 ounces) crescent roll dough
• 1 egg, beaten
• 1 tablespoon milk
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup shredded cheddar cheese
• 1/4 cup chopped ham
• 1/4 cup chopped green bell pepper

Instructions

1. Preheat air fryer to 375 degrees F (190 degrees C).
2. Unroll crescent roll dough and separate into 8 triangles.
3. In a small bowl, whisk together egg, milk, salt, and pepper.
4. Brush egg mixture over each triangle.
5. Sprinkle with cheese, ham, and green bell pepper.
6. Roll up triangles from the wide end to the point.
7. Place croissants in air fryer basket.
8. Cook for 8-10 minutes, or until golden brown and cooked through.

Why It Works

• The air fryer circulates hot air around the croissants, which helps them to cook evenly and quickly.
• The egg wash gives the croissants a golden brown crust.
• The shredded cheddar cheese melts and becomes gooey, adding a delicious flavor to the croissants.
• The chopped ham and green bell pepper add a bit of savory flavor and texture to the croissants.