This air fryer sweet potato and sausage hash is a quick and easy breakfast or dinner that's perfect for busy weeknights. The combination of sweet potatoes, sausage, and vegetables makes for a satisfying and flavorful meal. Plus, it's all cooked in the air fryer, so there's minimal cleanup involved.
The air fryer has become a popular kitchen appliance in recent years, and for good reason. It's a great way to cook food quickly and easily, and it can produce some amazing results. This air fryer sweet potato and sausage hash is a perfect example of that. It's a simple dish to make, but it's packed with flavor and it's sure to be a hit with your family and friends.
Prep time: 10 | Cook time: 20 | Serves: 4
Ingredients
1 pound sweet potatoes, peeled and cubed
1 pound breakfast sausage, cooked and crumbled
1/2 onion, chopped
1/2 bell pepper, chopped
1 tablespoon olive oil
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Preheat the air fryer to 400 degrees F (200 degrees C).
In a large bowl, combine the sweet potatoes, sausage, onion, bell pepper, olive oil, oregano, salt, and pepper.
Toss to coat.
Spread the mixture in a single layer in the air fryer basket.
Cook for 15-20 minutes, or until the sweet potatoes are tender and golden brown.
Stir halfway through cooking.
Serve immediately.
Why It Works
The air fryer cooks the food evenly and quickly, resulting in a tender and flavorful hash.
The combination of sweet potatoes, sausage, and vegetables provides a nice balance of flavors and textures.
The hash is easy to make and can be tailored to your own preferences.