Air Fryer Paleo Waffles

These crispy, fluffy waffles are Whole30 compliant and paleo-friendly. They're made with almond flour and coconut milk, so they're grain-free and dairy-free, too. They're perfect for a quick and easy breakfast or brunch.

Prep time: 10 | Cook time: 12 | Serves: 4

Ingredients

• 1 cup almond flour
• 1/2 cup coconut milk
• 2 eggs
• 1 tablespoon maple syrup
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 tablespoon coconut oil, melted

Instructions

1. Preheat your air fryer to 350 degrees F (175 degrees C).
2. In a large bowl, whisk together the almond flour, coconut milk, eggs, maple syrup, vanilla extract, baking soda, and salt.
3. Stir in the melted coconut oil.
4. Pour 1/4 cup of batter into the center of the air fryer basket. Flatten the batter slightly with a spatula to form a circle about 4 inches in diameter.
5. Cook for 5-7 minutes, or until the waffle is golden brown and cooked through.
6. Repeat with the remaining batter.
7. Serve with your favorite toppings, such as fruit, whipped coconut cream, or maple syrup.