Air fryer breakfast sausage patties are a quick and easy way to get your day started. They're made with just a few simple ingredients, and they can be cooked in just 10-12 minutes. Plus, they're a great way to use up leftover breakfast sausage.
Breakfast sausage is a staple in many households. It's a versatile ingredient that can be used in a variety of dishes, from breakfast sandwiches to pasta dishes. But what if you don't have time to cook breakfast sausage in the morning? That's where air fryer breakfast sausage patties come in.
Prep time: 15 | Cook time: 12 | Serves: 4
Ingredients
1 pound ground breakfast sausage
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 tablespoon olive oil
Instructions
Preheat your air fryer to 400 degrees F (200 degrees C).
Line the air fryer basket with parchment paper.
In a large bowl, combine the sausage, salt, pepper, garlic powder, onion powder, and olive oil.
Mix well to combine.
Form the sausage mixture into 12 patties.
Place the patties in the air fryer basket.
Cook for 10-12 minutes, or until the patties are cooked through.
Flip the patties halfway through cooking.
Why It Works
The air fryer cooks the sausage patties evenly, resulting in a juicy and flavorful patty.
The parchment paper prevents the patties from sticking to the air fryer basket.
The olive oil helps to keep the patties moist and prevents them from drying out.