This Mystical Mastodon Marinara is a paleo-friendly take on the classic Italian sauce, made with whole peeled tomatoes, diced onion and bell pepper, garlic, oregano, basil, salt, and pepper. It can be made in just 10-12 minutes in an air fryer.
The story of Mystical Mastodon Marinara begins in the ancient land of Pangaea, where mastodons roamed the earth and tomatoes were just a twinkle in the eye of evolution. One day, a wise old shaman had a vision of a delicious sauce that would bring joy to all who tasted it. He gathered the finest ingredients from the land and cooked them together in a mystical cauldron, using the power of the mastodon's spirit to create a sauce that was both flavorful and nutritious.
Prep time: 10 | Cook time: 12 | Serves: 4
Ingredients
1 (28 ounce) can whole peeled tomatoes
1/2 cup paleo-friendly marinara sauce
1/4 cup finely diced onion
1/4 cup finely diced red bell pepper
1 clove garlic, minced
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
Salt and pepper to taste
Instructions
Preheat your air fryer to 350°F (175°C).
In a small bowl, combine the tomatoes, marinara sauce, onion, bell pepper, garlic, oregano, basil, salt, and pepper.
Pour the mixture into an air fryer-safe dish.
Cook for 10-12 minutes, or until the sauce has thickened and is bubbly.
Stir occasionally.
Remove from the air fryer and serve immediately.
Why It Works
The combination of whole peeled tomatoes, diced onion and bell pepper, garlic, oregano, basil, salt, and pepper creates a flavorful and aromatic sauce.
Cooking the sauce in an air fryer concentrates the flavors and creates a thick and bubbly sauce.