Greek Lemon Potatoes
If you're looking for a quick, easy, and healthy side dish, look no further than these Greek Lemon Potatoes. With just a few simple ingredients, you can have a delicious and flavorful dish that will complement any meal. The potatoes are tossed in a flavorful marinade of lemon juice, olive oil, oregano, salt, and pepper and then cooked to perfection in the air fryer. The result is a dish that is crispy on the outside and tender on the inside, with a tangy and herbaceous flavor.
The history of potatoes in Greece dates back to the 16th century, when they were introduced to the country by Spanish explorers. However, it wasn't until the 19th century that potatoes became a staple food in the Greek diet. Today, potatoes are one of the most popular vegetables in Greece, and they are used in a wide variety of dishes, from soups and stews to casseroles and salads. Greek Lemon Potatoes are a classic Greek dish that is often served as a side dish or appetizer. The dish is simple to make and can be prepared in just a few minutes. The potatoes are tossed in a flavorful marinade of lemon juice, olive oil, oregano, salt, and pepper and then cooked to perfection in the air fryer. The result is a dish that is crispy on the outside and tender on the inside, with a tangy and herbaceous flavor. Greek Lemon Potatoes are a delicious and healthy side dish that will complement any meal.
Greek Lemon Potatoes Greek Lemon Potatoes Greek Lemon Potatoes Greek Lemon Potatoes
Prep time: 10 | Cook time: 20 | Serves: 4
Ingredients
  • 2 pounds baby potatoes, halved
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
Instructions
  1. Preheat air fryer to 400 degrees F (200 degrees C).
  2. Toss potatoes with olive oil, lemon juice, oregano, salt, and pepper.
  3. Place potatoes in air fryer and cook for 15-20 minutes or until golden brown and crispy.
Why It Works
  • The combination of lemon juice, olive oil, oregano, salt, and pepper creates a flavorful marinade that infuses the potatoes with flavor.
  • The air fryer cooks the potatoes evenly and quickly, resulting in a crispy exterior and a tender interior.
  • The potatoes are a good source of fiber, potassium, and vitamin C.