A refreshing and tropical smoothie that's perfect for a hot summer day. The pineapple and passionfruit provide a sweet and tangy flavor, while the coconut milk and almond butter add a creamy and nutty richness. The chia seeds add a boost of fiber and protein, and the vanilla extract and cinnamon add a hint of warmth and spice.
The pina colada is a classic tropical cocktail that's been enjoyed for centuries. It's made with pineapple juice, coconut cream, and rum. But what if you want to enjoy the flavors of a pina colada without the alcohol? That's where this smoothie comes in.
Prep time: 5 | Cook time: 0 | Serves: 2
Ingredients
1/2 cup frozen pineapple
1/2 cup frozen passionfruit
1/2 cup coconut milk
1/2 cup water
1 tablespoon almond butter
1 tablespoon chia seeds
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
Instructions
Combine all ingredients in a blender and blend until smooth.
Pour into glasses and enjoy!
Why It Works
The frozen pineapple and passionfruit give the smoothie a thick and creamy texture.
The coconut milk adds a rich and creamy flavor.
The almond butter adds a nutty flavor and a boost of protein.
The chia seeds add a boost of fiber and protein.
The vanilla extract and cinnamon add a hint of warmth and spice.