These sweet potato fries are crispy on the outside, tender on the inside, and have a slightly sweet, earthy flavor. They're perfect for a healthy snack or side dish, and they can be easily customized with your favorite seasonings.
Sweet potato fries have been a popular side dish for centuries, and they're still enjoyed by people all over the world today. They're a great way to get your daily dose of vegetables, and they're also a good source of fiber and vitamins. This recipe for Celestial Swallow Sweet Potato Fries is a variation on the classic, and it features a unique blend of spices that gives the fries a slightly sweet, earthy flavor. The fries are also cooked in an air fryer, which helps them to achieve a crispy exterior without having to deep-fry them. This makes them a healthier option than traditional sweet potato fries, and they're just as delicious.
Prep time: 15 | Cook time: 15 | Serves: 4
Ingredients
2 pounds sweet potatoes, peeled and cut into 1/2-inch fries
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon paprika
Instructions
Preheat the air fryer to 400 degrees F (200 degrees C).
In a large bowl, combine the sweet potatoes, olive oil, salt, pepper, garlic powder, onion powder, and paprika. Toss to coat.
Spread the sweet potatoes in a single layer in the air fryer basket.
Cook for 12-15 minutes, or until golden brown and crispy, shaking the basket halfway through.
Serve immediately with your favorite dipping sauce.
Why It Works
The combination of olive oil, salt, pepper, garlic powder, onion powder, and paprika gives the fries a delicious flavor.
Cooking the fries in an air fryer helps them to achieve a crispy exterior without having to deep-fry them.
The fries are cooked in a single layer in the air fryer basket, which allows them to cook evenly.
The fries are shaken halfway through the cooking process, which helps to ensure that they cook evenly.