Pistachio and Rose Water Chia Pudding

This chia pudding is a delicious and healthy way to start your day. It's made with a combination of chia seeds, coconut milk, pistachio, and rose water, giving it a unique and flavorful twist. The pudding is also gluten-free and vegan, making it a great option for those with dietary restrictions.

Prep time: 10 | Cook time: 0 | Serves: 2

Ingredients

• 1/2 cup chia seeds
• 1 1/2 cups coconut milk
• 1/4 cup finely chopped pistachios
• 1/4 teaspoon rose water
• 1 tablespoon honey or maple syrup (optional)
• Fresh fruit, for topping (optional)

Instructions

1. In a medium bowl, whisk together the chia seeds and coconut milk.
2. Stir in the pistachios, rose water, and honey (if using).
3. Cover the bowl and refrigerate for at least 4 hours, or overnight.
4. When ready to serve, top with fresh fruit, if desired.