Quinoa and Black Bean Burrito Bowls with a Cilantro-Lime Dressing
These vibrant burrito bowls are packed with flavor and nutrients, making them a perfect healthy and satisfying meal.
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
- 1 cup quinoa
- 1 (15 ounce) can black beans, rinsed and drained
- 1 red bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1/2 red onion, chopped
- 1 avocado, sliced
- 1 cup chopped tomatoes
- 1/2 cup chopped cilantro
Instructions
- Cook the quinoa according to the package directions.
- In a large bowl, combine the quinoa, black beans, bell peppers, red onion, avocado, tomatoes, and cilantro.
- In a small bowl, whisk together the cilantro-lime dressing ingredients.
- Drizzle the dressing over the burrito bowls and serve.