Zesty Mojito
A classic mojito is a refreshing and flavorful cocktail that's perfect for any occasion. This recipe is for a zesty mojito that uses fresh lime juice and agave nectar to create a sweet and tart flavor. The mint leaves add a refreshing flavor and aroma, and the sparkling water helps to lighten up the drink. To make this mojito, simply combine all of the ingredients in a highball glass and stir. Garnish with a lime wedge and enjoy!
The mojito is a classic Cuban cocktail that dates back to the 16th century. The drink is made with white rum, lime juice, sugar, mint, and soda water. The exact origins of the mojito are unknown, but one popular theory is that the drink was created by African slaves who worked on sugar plantations in Cuba. The slaves used the mojito as a way to cool down and stay hydrated in the hot Cuban sun. Over time, the mojito became a popular drink among all Cubans, and it eventually spread to other parts of the world. Today, the mojito is one of the most popular cocktails in the world, and it is enjoyed by people of all ages.
Zesty Mojito Zesty Mojito Zesty Mojito Zesty Mojito
Prep time: 5 | Cook time: 0 | Serves: 1
Ingredients
  • 1/2 cup fresh lime juice
  • 1/4 cup agave nectar
  • 12 mint leaves
  • 1 cup sparkling water
  • 1 lime, cut into wedges, for garnish
Instructions
  1. In a highball glass, combine the lime juice, agave nectar, and mint leaves.
  2. Muddle until the mint leaves are fragrant and the agave nectar is dissolved.
  3. Fill the glass with sparkling water and stir.
  4. Garnish with a lime wedge and serve.
Why It Works
  • The fresh lime juice and agave nectar create a sweet and tart flavor that is perfectly balanced by the refreshing mint leaves.
  • The sparkling water helps to lighten up the drink and make it more refreshing.
  • The lime wedge garnish adds a touch of extra flavor and aroma.