Green goddess dressing is a creamy, herby sauce that's perfect for salads, vegetables, and even meat. It's made with avocado, fresh herbs, olive oil, lemon juice, and spices. This salad is a refreshing and light meal that's perfect for summer. The green goddess dressing is tangy and flavorful, and the avocado, cucumber, and bell pepper add a nice crunch.
The green goddess salad was created in the 1920s at the Palace Hotel in San Francisco. The salad was named after the actress and dancer Phyllis Haver, who was known for her green eyes and goddess-like beauty. Haver was a regular customer at the Palace Hotel, and the chef created the salad as a special for her. The salad quickly became a hit with the other guests at the hotel, and it soon became a signature dish. Today, the green goddess salad is a popular menu item at many restaurants. It's a delicious and refreshing salad that's perfect for any occasion.
Prep time: 15 | Cook time: 0 | Serves: 4
Ingredients
Mixed leafy greens (such as baby spinach, arugula, and romaine lettuce)
Avocado, sliced
Cucumber, sliced
Red onion, thinly sliced
Bell pepper, diced
Green goddess dressing (made with avocado, fresh herbs, olive oil, lemon juice, and spices)
Hemp seeds or chopped nuts, for garnish
Fresh herbs (such as cilantro, mint, or parsley), for garnish
Instructions
In a large bowl, combine the mixed leafy greens, avocado, cucumber, red onion, and bell pepper.
Drizzle with the green goddess dressing and toss to coat.
Garnish with hemp seeds or chopped nuts and fresh herbs.
Serve immediately and enjoy.
Why It Works
The green goddess dressing is made with avocado, which gives it a creamy and rich texture. The fresh herbs add a bright and herbaceous flavor, while the olive oil and lemon juice add acidity and brightness.
The avocado, cucumber, and bell pepper add a nice crunch and freshness to the salad. The red onion adds a bit of spice, while the hemp seeds or chopped nuts add a nutty flavor.
The green goddess salad is a well-balanced salad that has a variety of flavors and textures. It's a delicious and refreshing salad that's perfect for any occasion.