Vibrant Kiwi and Spinach Smoothie Bowl

This vibrant kiwi and spinach smoothie bowl is a delicious and refreshing way to start your day. It's packed with nutrients and antioxidants, and it's a great way to get your daily dose of fruits and vegetables.

I first came up with this recipe when I was looking for a way to use up some leftover kiwi and spinach. I had been wanting to make a smoothie bowl for a while, but I didn't want to use any dairy products. I decided to try using almond milk instead, and it turned out to be a great choice. The almond milk gives the smoothie a creamy texture without adding any extra calories or fat.

Prep time: 5 | Cook time: 0 | Serves: 1

Ingredients

• 1 cup frozen kiwi
• 1 cup packed fresh spinach
• 1/2 frozen banana
• 1 cup unsweetened almond milk
• 1/4 cup granola
• 1/4 cup fresh fruit, chopped
• 1 tablespoon nuts, chopped

Instructions

1. Combine the kiwi, spinach, banana, and almond milk in a blender and blend until smooth.
2. Pour the smoothie into a bowl and top with the granola, fruit, and nuts.
3. Enjoy!

Why It Works

• The kiwi and spinach provide a good source of vitamins and minerals, including vitamin C, vitamin K, and folate.
• The banana adds sweetness and creaminess to the smoothie.
• The almond milk is a good source of calcium and vitamin D.
• The granola adds a bit of crunch and texture to the smoothie.
• The fresh fruit and nuts add extra flavor and nutrients.