This tropical-inspired nice cream is a refreshing and healthy treat that's perfect for any occasion. It's made with just four ingredients: frozen banana, frozen pineapple, unsweetened coconut milk, and shredded unsweetened coconut. The banana provides a creamy base, while the pineapple adds a bright and tangy flavor. The coconut milk adds richness and creaminess, while the shredded coconut adds a bit of texture and crunch. This nice cream is a great way to use up overripe bananas and pineapple, and it's a delicious and nutritious snack or dessert.
The idea for this tropical nice cream came to me one hot summer day when I was looking for a way to cool down. I had some frozen bananas and pineapple in my freezer, and I thought they would be the perfect base for a nice cream. I added some unsweetened coconut milk and shredded unsweetened coconut for flavor and texture, and the result was amazing! This nice cream is so refreshing and delicious, and it's a great way to use up overripe bananas and pineapple. It's also a healthy and nutritious snack or dessert, and it's perfect for any occasion.
Prep time: 5 | Cook time: 0 | Serves: 1
Ingredients
1 frozen banana
1/2 cup frozen pineapple
1/4 cup unsweetened coconut milk
1 tablespoon shredded unsweetened coconut
Instructions
Add all ingredients to a blender and blend until smooth.
Enjoy immediately!
Why It Works
The frozen banana provides a creamy base for the nice cream.
The frozen pineapple adds a bright and tangy flavor.
The unsweetened coconut milk adds richness and creaminess.
The shredded unsweetened coconut adds a bit of texture and crunch.