This creamy horseradish sauce is a tangy and flavorful condiment that adds a kick to any dish. It's perfect for those with sensitive stomachs, as it's made with low-FODMAP ingredients.
Prep time: 10 | Cook time: 0 | Serves: 4
Ingredients
1/2 cup mayonnaise
1/4 cup sour cream
1 tablespoon prepared horseradish
1 teaspoon lemon juice
1/4 teaspoon salt
1/8 teaspoon black pepper
Instructions
In a small bowl, whisk together all of the ingredients until smooth.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.