Tangy Cilantro-Lime Dressing
This zingy cilantro-lime dressing is the perfect way to add a pop of flavor to your favorite tacos, salads, and grilled meats. It's made with fresh cilantro, lime juice, olive oil, honey, salt, and pepper, and can be optionally customized with plain yogurt, red onion, and garlic. The dressing is easy to make and can be stored in the refrigerator for up to 3 days.
Cilantro-lime dressing is a classic Mexican condiment that is typically used to add flavor to tacos, salads, and grilled meats. The dressing is made with fresh cilantro, lime juice, olive oil, and salt, and sometimes includes other ingredients such as red onion, garlic, and honey. The origins of cilantro-lime dressing are unknown, but it is believed to have originated in Mexico sometime in the 1800s. The dressing is thought to have been created by Mexican cooks who were looking for a way to add flavor to their food without using traditional ingredients such as mayonnaise or sour cream. Cilantro-lime dressing quickly became popular in Mexico and is now used in a variety of dishes. The dressing is especially popular in tacos, where it is used to add a pop of flavor to the meat, vegetables, and tortillas. Cilantro-lime dressing is also used in salads, where it adds a refreshing flavor to the greens. The dressing can also be used as a marinade for grilled meats, where it helps to tenderize the meat and add flavor. Today, cilantro-lime dressing is a popular condiment in many parts of the world. The dressing is used in a variety of dishes, and is especially popular in Mexican cuisine.
Tangy Cilantro-Lime Dressing Tangy Cilantro-Lime Dressing Tangy Cilantro-Lime Dressing Tangy Cilantro-Lime Dressing
Prep time: 10 | Cook time: 0 | Serves: 4
Ingredients
  • 1 bunch cilantro, chopped
  • 3 tablespoons lime juice
  • 1 tablespoon olive oil
  • 1 teaspoon honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 cup plain nonfat yogurt (optional)
  • 2 tablespoons chopped red onion (optional)
  • 1 clove garlic, minced (optional)
Instructions
  1. In a small bowl, whisk together all ingredients until smooth.
  2. Season to taste with additional salt, pepper, or honey, if desired.
  3. Serve immediately or store in a jar in the refrigerator for up to 3 days.
Why It Works
  • The cilantro and lime juice provide a bright and refreshing flavor.
  • The olive oil adds richness and depth of flavor.
  • The honey adds a touch of sweetness and helps to balance out the acidity of the lime juice.
  • The salt and pepper add essential seasoning.
  • The optional plain yogurt adds a creamy texture and sour flavor.
  • The optional red onion adds a bit of crunch and sharpness.
  • The optional garlic adds a savory flavor.