Zesty Lemon-Caper Dip
This lemony, briny dip is the perfect way to add a bit of brightness to your next gathering. It's made with a combination of nonfat Greek yogurt, nonfat sour cream, fresh parsley, fresh dill, chopped capers, lemon juice, garlic powder, salt, and black pepper. The yogurt and sour cream provide a creamy base, while the parsley, dill, and capers add a bright, herbaceous flavor. The lemon juice adds a bit of acidity, and the garlic powder, salt, and pepper help to round out the flavors. This dip is perfect for serving with fresh vegetables, crackers, or pita bread.
I first developed this recipe back in the early 2000s, when I was working as a food editor at a small magazine. I was looking for a light and refreshing dip to serve at a summer party, and I wanted something that was both flavorful and easy to make. I experimented with a few different combinations of ingredients, and I finally settled on this recipe. It's been a hit with my friends and family ever since, and it's now one of my go-to recipes for summer gatherings.
Zesty Lemon-Caper Dip Zesty Lemon-Caper Dip Zesty Lemon-Caper Dip Zesty Lemon-Caper Dip
Prep time: 15 | Cook time: 0 | Serves: 4
Ingredients
  • 1 cup nonfat Greek yogurt
  • 1/4 cup nonfat sour cream
  • 2 tablespoons finely chopped fresh parsley
  • 2 tablespoons finely chopped fresh dill
  • 2 tablespoons chopped capers
  • 2 tablespoons lemon juice
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
Instructions
  1. In a medium bowl, combine all ingredients until well blended.
  2. Cover and refrigerate for at least 30 minutes before serving.
  3. Serve with fresh vegetables, crackers, or pita bread.
Why It Works
  • The combination of nonfat Greek yogurt and nonfat sour cream creates a creamy base that is both light and flavorful.
  • The fresh parsley, dill, and capers add a bright, herbaceous flavor that complements the lemon juice.
  • The lemon juice adds a bit of acidity that helps to balance out the flavors.
  • The garlic powder, salt, and pepper help to round out the flavors and add a bit of depth.
  • This dip is perfect for serving with fresh vegetables, crackers, or pita bread.