Creamy and Zesty Feta Spread

This creamy and zesty feta spread is the perfect appetizer or snack. It's made with just a few simple ingredients, and it's packed with flavor. The feta cheese provides a salty and tangy base, while the yogurt, dill, mint, and lemon juice add a bright and refreshing flavor. The spread is also easy to make, and it can be served immediately or chilled for later.

I first came across this recipe in a small taverna in the Greek islands. I was immediately drawn to its simplicity and its vibrant flavor. I've since adapted the recipe to my own taste, and I've found that it's the perfect way to use up leftover feta cheese. This spread is also a great way to add some Mediterranean flair to your next party or gathering.

Prep time: 10 | Cook time: 0 | Serves: 4

Ingredients

• 1 cup plain yogurt
• 1/2 cup crumbled feta cheese
• 1/4 cup chopped fresh dill
• 1/4 cup chopped fresh mint
• 1 tablespoon lemon juice
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Instructions

1. In a medium bowl, combine all of the ingredients.
2. Stir until well combined.
3. Serve immediately or chill for later.

Why It Works

• The combination of feta cheese and yogurt creates a creamy and tangy base.
• The dill, mint, and lemon juice add a bright and refreshing flavor.
• The spread is easy to make and can be served immediately or chilled for later.