These chicken and mango salsa skewers are a quick and easy weeknight meal that's perfect for summer grilling. The chicken is marinated in a flavorful blend of spices, then grilled to perfection and served with a refreshing mango salsa. The skewers are a great way to get your kids to eat their veggies, and they're also perfect for parties and potlucks.
The inspiration for these skewers came to me one day when I was grilling chicken for dinner. I had some leftover mango salsa in the fridge, and I thought it would be a great way to add some flavor to the chicken. The skewers were a hit with my family, and I've been making them ever since.I've tried different variations of the recipe over the years, but I always come back to this one. It's simple, but it's so flavorful and delicious. The chicken is juicy and tender, and the mango salsa adds a perfect balance of sweetness and acidity.I love serving these skewers with a side of rice and beans. They're also great for packing in lunches or taking to picnics. No matter how you serve them, these skewers are sure to be a hit.
Prep time: 15 | Cook time: 20 | Serves: 4
Ingredients
1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
1 tablespoon olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 cup chopped fresh cilantro
1/2 cup mango salsa
12 wooden skewers
Instructions
Preheat the grill to medium-high heat.
In a large bowl, combine the chicken, olive oil, garlic powder, paprika, salt, black pepper, and cayenne pepper.
Stir to coat the chicken evenly.
Cover and refrigerate for at least 30 minutes, or up to overnight.
Thread the chicken onto skewers.
Grill the chicken for 8-10 minutes per side, or until cooked through.
Serve the chicken skewers with mango salsa and cilantro.
Why It Works
The marinade helps to flavor and tenderize the chicken.
Grilling the chicken over high heat gives it a nice charred flavor.
The mango salsa adds a refreshing sweetness and acidity to the skewers.
The skewers are easy to make and can be cooked in under 30 minutes.