Arugula and Grapefruit Salad with Pistachios and Honey Dressing

Arugula and Grapefruit Salad with Pistachios and Honey Dressing: This light and refreshing salad is the perfect way to start your day or enjoy as a light lunch. The arugula is peppery and slightly bitter, the grapefruit is sweet and tart, the pistachios add a nutty crunch, and the honey dressing is the perfect finishing touch. This salad is easy to make and can be customized to your liking.

I first had this salad at a restaurant in New York City. I was immediately drawn to the combination of arugula, grapefruit, and pistachios. The flavors were so bright and fresh, and the salad was so light and refreshing. I knew I had to recreate it at home. After a few tries, I finally perfected my recipe. I love this salad because it's so easy to make and it's always a crowd-pleaser. I often serve it for breakfast or lunch, and it's also a great side dish for dinner.

Prep time: 15 | Cook time: 0 | Serves: 4

Ingredients

• 1 bunch arugula, washed and dried
• 1 pink grapefruit, peeled and segmented
• 1 cup pistachios, shelled and roasted
• 1/4 cup honey
• 2 tablespoons extra virgin olive oil
• 1 tablespoon rice wine vinegar
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. In a large bowl, combine the arugula, grapefruit, and pistachios.
2. In a small bowl, whisk together the honey, olive oil, rice wine vinegar, salt, and pepper.
3. Drizzle the dressing over the salad and toss to coat.
4. Serve immediately.

Why It Works

• The combination of arugula, grapefruit, and pistachios is a classic for a reason. The peppery arugula and tart grapefruit are a perfect match for the sweet and nutty pistachios.
• The honey dressing is the perfect finishing touch. It's light and flavorful, and it helps to bring all the flavors of the salad together.
• This salad is easy to make and can be customized to your liking. You can add other fruits, nuts, or cheeses to your liking.