Pear and Walnut Salad with Blue Cheese and Honey Dressing

This salad is a perfect balance of sweet, salty, and nutty flavors. The pears provide a natural sweetness, while the walnuts add a bit of crunch and the blue cheese adds a salty tang. The honey-balsamic dressing brings all the flavors together and ties the salad together. This salad is easy to make and is perfect for a light lunch or dinner.

This salad was inspired by a trip to the farmers market. I was looking for something light and refreshing to make for lunch, and I came across some beautiful ripe pears. I also had some walnuts and blue cheese in my fridge, so I decided to throw them all together in a salad. The result was so delicious that I knew I had to share it with you. I've been making this salad for years now, and it's always a hit with my friends and family.

Prep time: 15 | Cook time: 0 | Serves: 4

Ingredients

• 4 ripe pears, cored and thinly sliced
• 1/2 cup walnut halves or pieces
• 1/2 cup blue cheese, crumbled
• 2 tablespoons honey
• 2 tablespoons olive oil
• 2 tablespoons balsamic vinegar
• Salt, to taste
• Pepper, to taste
• Mixed greens, for serving

Instructions

1. Combine the pear slices, walnuts, and blue cheese in a large bowl.
2. In a small bowl, whisk the honey, olive oil, and balsamic vinegar until well combined.
3. Pour the dressing over the salad and toss to coat.
4. Season with salt and pepper to taste.
5. Serve immediately over mixed greens.

Why It Works

• The combination of sweet pears, salty blue cheese, and crunchy walnuts is a perfect balance of flavors.
• The honey-balsamic dressing is light and flavorful, and it ties all the ingredients together.
• This salad is easy to make and can be tailored to your own taste preferences.
• It's a perfect salad for a light lunch or dinner, or it can be served as a side dish.