Immunity-Boosting Orange and Ginger Marmalade

This immunity-boosting orange and ginger marmalade is the perfect way to start your day. It's packed with vitamin C from the oranges, and the ginger adds a spicy kick that will help to clear your sinuses and boost your immune system. Plus, it's easy to make and can be enjoyed on toast, yogurt, or even oatmeal.

I've always been a fan of marmalade, but I've never been able to find one that I really loved. They're either too sweet, too tart, or too bland. So, I decided to create my own recipe, and I'm so glad I did! This orange and ginger marmalade is the perfect balance of sweet and tart, with just the right amount of spice. It's the perfect way to start my day, and I know you'll love it too.

Prep time: 15 | Cook time: 45 | Serves: 4

Ingredients

• 4 cups thinly sliced oranges
• 1 cup water
• 1/2 cup honey
• 1/4 cup grated fresh ginger
• 1 tablespoon lemon juice
• 1/4 teaspoon salt

Instructions

1. Combine the oranges, water, honey, ginger, lemon juice, and salt in a medium saucepan.
2. Bring to a boil over medium-high heat.
3. Reduce heat to low and simmer for 45 minutes, or until the marmalade has thickened.
4. Remove from heat and let cool slightly.
5. Transfer to a jar and seal tightly.

Why It Works

• The oranges provide a good source of vitamin C, which is essential for a healthy immune system.
• The ginger adds a spicy kick that will help to clear your sinuses and boost your circulation.
• The honey is a natural sweetener that also has antibacterial properties.
• The lemon juice adds a bit of tartness and helps to brighten the flavor of the marmalade.
• The salt helps to balance the sweetness of the honey and the tartness of the lemon juice.